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  • LIST OF PUBLICATIONS BY FACULTIES -

              DR. ANIMESH NASKAR:

  1. Md. Motiar R. Khan, Bijendra Sahoo, Ashok K. Mukherjee, Animesh Naskar*, 2019. Biosorption of Acid Yellow-99 using Mango (Mangifera indica) leaf powder, an economic agricultural waste. Springer Nature Applied Sciences. 1, 1493. (DOI: 10.1007/s42452-019-1537-6)  (*Corresponding Author)
  2. Animesh Naskar, Debabrata Bera, 2018.  Mechanistic exploration of Ni (II) removal by immobilized bacterial biomass and interactive influence of coexisting surfactants. Environmental Progress and Sustainable Energy. 37(1), 342-354.
  3. Rajib Majumder, Lubna Sheikh, Animesh Naskar, Vineeta Verma, Manabendra Mukherjee, Sucheta Tripathy, 2017.  Depletion of Cr (VI) from aqueous solution by heat dried biomass of a newly isolated fungus Arthrinium malaysianum: A mechanistic approach. Scientific Reports-Nature. 7, 11254.  DOI: 10.1038/s41598-017-10160-0. (Highlighted in “Nature Asia” and Highlighted in “The Hindu”).
  4. Animesh Naskar*, Rajib Majumder, 2017.  Understanding the adsorption behaviour of acid yellow 99 on Aspergillus niger biomass.  Journal of Molecular Liquids. 242, 892–899. (*Corresponding Author).
  5. Animesh Naskar, Arun Kumar Guha, Manabendra Mukherjee, Lalitagauri Ray, 2016. Adsorption of nickel onto Bacillus cereus M116: A mechanistic approach. Separation Science and Technology. 51:3, 427-438.

 

             MR. SAIKAT MAZUMDER:

  1. “Changes in Thermal Properties and Colour Attributes of Potato (Chandramukhi Variety) during Foam-Mat and Thin-Layer Drying” by Sreemoyee Chakraborty, Saikat Mazumder, Soumitra Banerjee. Journal of Microbiology, Biotechnology and Food Sciences (JMBFS), Volume: 06, No. 05, Issue: April-May, Pg: 1121-1126, 2017. (INTERNATIONAL JOURNAL)
  2. “Drying characteristics of Chandramukhi variety potato for thin layer and foam-mat drying” by Sreemoyee Chakraborty, Saikat Mazumder, Soumitra Banerjee. International Journal of Food Science and Nutrition, Volume: 02, Issue: 02, Pg: 11-15, 2017. (Impact Factor 5.14, INTERNATIONAL JOURNAL)
  3. “An Overview of Betel Leaf (Piper betle L.): A Review” by Saikat Mazumder, Soumitra Banerjee, Aditi Roychowdhury. Annals Food Science and Technology, Volume: 17, Issue: 02, Pg: 367-376, 2016. (INTERNATIONAL JOURNAL)
  4. “Effect of Surface Area and Temperature on Drying Characteristics of Betel Leaf (Piper Betle L.)” by Saikat Mazumder, Aditi Roychowdhury, Soumitra Banerjee. Annals Food Science and Technology (Section I. Food Engineering), Volume: 16, Issue: 01, Pg: 37-44, 2015. (INTERNATIONAL JOURNAL)
  5. “Effect of Potato Powder Supplementation and Spices Addition on Physical and Sensory Properties of Cookies” by Sreemoyee Chakraborty, Saikat Mazumder, Soumitra Banerjee. International Journal of Research in Engineering and Technology, Volume: 04, Issue: 03, Pg: 408-416, 2015.   (Impact factor 2.375, INTERNATIONAL JOURNAL)
  6. “Changes in Quality Properties and Packaging Film Characteristics for Short Time Storage of Foam Mat Dried Chandramukhi Variety Potato Powder under Ambient Conditions” by Sreemoyee Chakraborty, Saikat Mazumder, Soumitra Banerjee. International Journal of Modern Trends in Engineering and Research, Volume: 02, Issue: 01, Pg: 125-133, 2015. (Impact factor 1.711) (INTERNATIONAL JOURNAL)
  7. “A Study for Extraction Kinetics of Beta-Carotene from Oven Dried Carrot by Solvent Extraction” by Sudipta Das, Saikat Mazumder, Soumitra Banerjee. International Journal of Engineering Research and Application, Volume: 04, Issue: 06, Pg: 283-288, 2014. (Impact factor 5.179, INTERNATIONAL JOURNAL)
  8. “A Comparative Study and Validation of Mathematical Drying Models for Infrared (IR) Drying of Raw and Blanched Carrot (Daucus Carota)” by Sudipta Das, Saikat Mazumder. International Journal of Science, Engineering, and Technology, Volume: 02, Issue: 04, Pg: 185-206, 2014. (Impact factor 3.25, INTERNATIONAL JOURNAL)
  9. “Functional Properties based Statistical Optimization of Foam mat Drying Parameters for Potato (Kufri Chandramukhi)” by Sreemoyee Chakraborty, Soumitra Banerjee, Saikat Mazumder. Global Journal of Science Frontier Research (C): Biological Sciences (Publisher: Global Journal Inc., USA), Volume: 14, Issue: 02, Pg: 1-10, 2014. (INTERNATIONAL JOURNAL)
  10. “Statistical Optimization of Process Parameters for Gelatinization of Potato (Chandramukhi Variety)” by Sreemoyee Chakraborty, Soumitra Banerjee, Saikat Mazumder. International Journal of Research in Engineering and Technology, Volume: 02, Issue: 11, Pg: 170-179, 2013.(Impact factor 2.375, INTERNATIONAL JOURNAL)
  11. “Production of Malto-Dextrin from Broken Rice” by Saikat Mazumder, Debabrata Bera. International Journal of Research in Engineering and Technology, Volume: 02, Issue: 10, Pg: 477-482, 2013.(Impact factor 2.375, INTERNATIONAL JOURNAL)
  12. “Production of Banana Alcohol and Utilization of Banana Residue” by Prabir Dhar, Sudipta Das, Soumitra Banerjee, Saikat Mazumder. International Journal of Research in Engineering and Technology, Volume: 02, Issue: 10, Pg: 466-470, 2013. (Impact factor 2.375, INTERNATIONAL JOURNAL)

 

            PRASENJIT DAS:

            Das, P; IoT analysis for Agriculture, Chapter – 3, Springer, Singapore, Vol. 63, ISBN: 978-981-13-9177-4.

           

            DR. ASHOK KUMAR MUKHERJEE:

  1. Md. Motiar R. Khan, Bijendra Sahoo, Ashok K. Mukherjee, Animesh Naskar*, 2019. Biosorption of Acid Yellow-99 using Mango (Mangifera indica) leaf powder, an economic agricultural waste. Springer Nature Applied Sciences. 1, 1493.

 

  1. Published Book : Essentials for Decision Makers‘ [For MBA & B Tech students] , Scitech Publications—2009

 

  1. Infrisk as a Guide to Modern Risk Management Technique, Modern Management, Vol. XVII No.1 February – April 2008

 

  1. Development of strain of Aspergillus niger for Degradation of leather wastes and Measurement of Protease enzyme activity, Journal of Indian Leather Technologists Association (JILTA), June, 1990

 

  1. Kinetic studies on Waste Leather degrading protease enzymes, Research & Industry (CSIR Journal) , 36, 1991.

 

  1. Effect of Amino Acids, Complex nutrients and Vitamins during Microbial Degradation of leather wastes to Organic Fertilizer, JILTA, May, 1992 & 78th Ind. Sc. Cong, 1991.

 

  1. Study on optimum cultural conditions for leather wastes utilization by Aspergillus niger species. Research & Industry (CSIR Journal) , June, 1993.

 

  1. Effect of Metabolic Inhibitors and Antibiotics on Collagenolytic activity of Aspergillus niger species, JILTA, October, 1993.

 

  1. Cost-Effective Common Effluent Treatment of Tannery & Distillery Wastes by Symbiosis of Nitrifying & Denitrifying Organisms, JILTA, September, 1995, 83rd Ind. SC. Congress, 1996.